Andean Dusk

I haven’t crafted cocktails with Pisco in a while. Until I found Andean Dusk, which brought reminiscences of my Andean adventures.

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World of Magic Bubbles

In the article about Champagne I talk in detail about the history of the foremother of all sparkling wines, about Champagne’s styles and technology. However, the world of magic bubbles doesn’t restrict to Champagne; it is wide, deep, diverse, and very interesting.

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Champagne

The sparkling wine world is huge and inimitable. Careful examination of all its part requires time, patience, and trained liver. Today we will talk about the origin of sparkling wine, about champagne – the foremother of all of them, about the main methods of sparkling wine production, and about countries those sparkling wines are wildly present in the world market.

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Pink Flirtini

Today marks February 14, the day of love, roses, and chocolates – Valentine’s Day. On such a special occasion, I couldn’t resist crafting something thematic – a drink that’s pink, light, bubbly, and fittingly named.

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Pinot Noir. Red grape – red, white, and rose wine

In the realm of viticulture, Pinot Noir stands as a rare enigma, capable of gracing your glass with either red or white wine, and even the delicate hues of rosé.

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Chardonnay: the taste of climate and oak

If you drink white wine in general, you almost surely drank Chardonnay. More than likely you drank it many times, even sometimes you probably didn’t know that it was Chardonnay in your glass. This is a very popular grape variety. Nowadays every wine-producing country makes Chardonnay. Every wine store, every restaurant has a multiple choice of Chardonnay. Its popularity keeps first place among white wines (or shares it with Sauvignon blanc that is more probable).

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